Sending your Flowers

Are you ready to transform your cherished blooms into a lasting piece of art? I’m excited to work with you to preserve your precious memories.

Sending fresh flowers

Ensure freshness: The sooner your flowers arrive, the better our chances of preserving them. Older flowers may not survive the journey.

Packing steps:

  1. Keep them hydrated: Before packing, ensure your flowers are well-watered.

  2. Secure the stems: Use cable ties or rubber bands to bundle the stems together.

  3. Protect the stems: Wrap the cut ends with moist paper towels and then bubble wrap. Place them in a plastic bag and seal.

  4. Protect the blooms: Cover the tops with newspaper to prevent damage. Avoid using plastic, as it can cause the flowers to sweat.

  5. Pack carefully: Place the flowers in a sturdy wooden or cardboard box. Use packing peanuts or newspaper to cushion them and prevent movement.

  6. Seal and label: Tape the box securely and mark it as 'Fragile' and 'This way up.'

Shipping: Choose Royal Mail guaranteed next-day delivery (ideally before 1pm) with tracking.

Sending dried flowers

  1. Choose a sturdy box: Make sure it is large enough to accommodate the flowers without crushing them.

  2. Wrap the flowers in tissue paper: This will help to protect them from damage during shipping.

  3. Pack out the box: Use paper and cardboard to make sure the flowers don’t move around in transit.

  4. Seal and label the box: Make sure it is securely closed and mark as “Fragile” and “This way up”.